Liver Training Treats
Looking for healthy, high-value treats to motivate your dog during training? These homemade liver training treats are packed with protein, made with just three wholesome ingredients: liver, buckwheat flour, and egg. Naturally gluten-free, they’re easy to bake, cut into bite-sized pieces, and store. While most dogs will love them, they may not be suitable for dogs with certain health conditions, so always check before feeding.
Yield: 150 treats

Liver Training Treats
Discover a simple recipe for homemade liver training treats using liver, buckwheat flour, and egg. Perfect bite-sized rewards for most dogs—but not suitable for dogs on low-purine diets.
Prep time: 8 MinCook time: 30 MinTotal time: 38 Min
Ingredients
Instructions
Nutrition Facts
Protein
15.3 gCalories
176Fat
5 gCarbs
18.4 gStorage Instructions:
- Refrigerate in an airtight container for up to 3 days.
- Freeze for up to 2 months. (Defrost portions as needed.)
Serving Amounts:
- Use as training treats only (not a main food).
- Treats should make up no more than 10% of daily calories.
- Small dogs: 3–5 pieces per session.
- Medium dogs: 6–10 pieces per session.
- Large dogs: 10–15 pieces per session.
Dogs this recipe isn't suitable for
- Dogs on low-purine diets (e.g., Dalmatians, or those prone to urate bladder stones).
- Dogs with liver disease (liver is high in copper and purines).
- Dogs with pancreatitis or needing strict low-fat diets (liver can be rich).
- Dogs with egg allergies (remove or substitute with chia “egg” if appropriate).
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