Beef, Beetroot and Oat One-Pot

This nourishing one-pot recipe is a fully complete and balanced home-cooked meal formulated to meet FEDIAF adult maintenance standards when prepared as directed. It combines lean beef, heart and liver to provide high-quality protein, iron, B-vitamins and naturally occurring taurine, supported by oats and beetroot for gentle energy release and fibre.

 

Method:

Preheat oven to 180°C / 160°C fan.

Line a small loaf tin.

Combine all ingredients in a bowl.

Mix gently until just combined.

Spoon into loaf tin and press lightly.

Bake 30–35 minutes, until firm.

Cool fully before slicing.

Will keep in the fridge for 2-3 days or portion up and freeze for up to 3 months

Ingredients - 1 make 1kg of food

161 Kcals per 100g approx

350g of 5% Fat Lean beef Mince

x 3 large eggs

140g of Beef Heart

85g of Uncooked Oats

70g of Beetroot

55g of Beef Liver

55g of Courgette

10g of Hempseed oil

7g of Eggshell Powder

3g of Kelp Powder

3g of nutritional yeast

x 2 capsules of Wheat germ oil

1g of Himalayan Salt

x 2 magnesium supplements crushed

X 1 Manganese Supplement crushed

Always practice good hygiene by washing lick mats, equipment and surfaces with hot soapy water.

Suitable for:
✔ Healthy adult dogs
✖ Not suitable for puppies, pregnant or lactating dogs, or dogs with medical conditions unless professionally adjusted

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